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Find info on food safety, allergens, and dietary restrictions at the end of the menu.

To place your online Curbside carryout or Delivery order, click the order online button at the bottom of your screen. Green Cab can deliver to Middleton, Fitchburg, Monona, and Verona- click the Green Cab button for more info. We also take Curbside carryout orders and payment over the phone at 608.285.5703. Alcohol is available for carryout only. You will be required to show a valid ID upon pickup.

D.I.Y. Taco 12 Pack - $40 [feeds 4-5] Includes choice of any two proteins below, chips and salsa, sides of Mexican rice, and refried black beans, and the following taco fixings: queso fresco, romaine lettuce, onion, cilantro, crema, and assorted salsas. Choose from 4.5" white corn tortillas, 4.5" flour tortillas, or half and half. Taco fillings and garnishes are labeled and packaged separately.

Carnitas

Picadillo Ground Beef

Chicken Pastor

Barbacoa Beef Brisket

Fried Cauliflower

D.I.Y. Nacho Kit - $40 [feeds 4-5] Includes tortilla chips, queso, guacamole, black beans, chihuahua cheese, pickled red onions, pickled jalapenos, cilantro, radish, and scallions [add picadillo ground beef +15. add pork carnitas or chicken pastor +18]

D.I.Y. Chilaquiles Kit - $14 [feeds 2] We'll pack everything you need to make Canteen-quality chilaquiles at home including a step-by-step recipe card. All you need is a pan, brunch drinks, and your best chef impression. Kit includes a bag of homemade chips, guajillo chile sauce, four eggs, one avocado, black beans, cotija, crema, cilantro, and scallions [add pork carnitas or chicken pastor +6].

Mas

Enchiladas 11

chicken, roasted green chile and tomatillo cream sauce, cotija, crema, sesame seed, scallion, radish, side of loaded Mexican rice

Chopped Taco Salad 9

romaine, pico de gallo, blackened corn salsa, black bean, radish, scallion, shredded cheddar, cilantro, corn tortilla chips, avocado green goddess dressing add picadillo ground beef, fried cauliflower, or chicken +3. add brisket +5

Tacos by the Twos 2 tacos per order, served on 4.5" white corn tortillas. Flour tortillas subbed upon request.

Carnitas gs 7

mango-habanero sauce, queso fresco, onion, cilantro

Pork Belly gs 7.5

guajillo chile sauce, cotija, onion, cilantro

Chicken Pastor gs 7

ranchero, salsa verde, pineapple, onion, cilantro

Picadillo Ground Beef gs 7

cheddar, lettuce, crema, pico de gallo

Barbacoa Beef Brisket gs 8.5

arbol chile salsa, green cabbage, toasted seeds, crema, onion, cilantro

Fish 7.5

tecate beer-battered or grilled cod, tajín spice, pickled morita crema, green cabbage, citrus salsa, cilantro

Fried Cauliflower v, vg 6.5

tecate-battered cauliflower, guajillo chile sauce, crema, tomatillo-radish-red onion slaw, cilantro

Crispy Brussels Sprout v, vg, gs 6

avocado, onion, poblano crema, sesame seed, pepita, cilantro

Griddled Burrito Skip the tortilla and make any burrito bowl-style, just ask.

Classic v, vg 10

Mexican rice, refried black beans, avocado, chihuahua cheese, cilantro, salsa verde, creamy poblano sauce choice of picadillo ground beef, chicken, or carnitas. Add brisket +2

Baja v, vg 10

cabbage slaw, citrus vinaigrette, avocado, pico de gallo, chile-lime aioli choice of carnitas, chicken, grilled fish, fried fish, or fried cauliflower. Add brisket +2

Smother Your Burrito 1.5

smother your burrito with guajillo chile sauce, queso sauce, or roasted green chile and tomatillo cream sauce

Snacks & Sides

Duritos v, vg 1

puffed wheat wagon wheels, chile, lime, tajín spice

Guacamole & Chips v, vg, gs 7.5

avocado, cilantro, onion, lime, jalapeño, cotija

Queso Dip & Chips v, gs 6.5

red bell pepper, green chile

Mexican Street Corn v, gs 4

chile-lime butter, chile-lime aioli, cotija, tajín spice, grilled scallion, serrano chile

Tres Salsas & Chips v, vg, gs 4.5

salsa verde, salsa ranchero, arbol chile

Refried Black Beans v, vg, gs 3

queso fresco, scallion

Escabeche v, vg, gs 3

house pickled vegetables

Dessert

Churros v 4

with chocolate sauce

Margs for Two [or just you] - 18 This is the perfect marg kit for the person(s) just looking for a couple of margs. Each box includes 100mL of reposado tequila, 50mL of Grand Marnier, and 150mL of fresh squeezed lime and simple syrup pre-mixed for your convenience, a lime, and salt. The best part - no measuring required! Simply crack open your bottles, add to a pre-iced shaker, shake like you mean it for 30 seconds, and pour into your salt rimmed glass [makes two margs].

Margarita Kits [Makes 10 Margs] You bring a glass and some ice, we'll handle the rest. Margarita kits include your choice of tequila, a bottle of Patrón Citrónge, a pint of fresh squeezed lime juice, a half pint of simple syrup, salt, and two limes. Each kit makes 10 margs and will leave you with about half a bottle of tequila/vodka/mezcal and Patron Citronge to help restock that dwindling home bar of yours.

Lunazul Reposado 49

[grab this one if you want to make our classic Canteen marg]

Milagro Reposado 59

[go this route if the El Jefe was more of your jam]

Tito's Vodka 49

[for when you're not feeling tequila]

Yu Baal Mezcal Joven 59

[if you're here for the smoke]

Margarita Instructions [makes one single marg]

1) Slice a lime and run it around the edge of a cocktail glass. Dip into salt container. 2) Add the following to a cocktail shaker: 1.5 oz. Tequila, Mezcal, or Vodka, 1.5 oz. fresh squeezed lime juice, 0.75 oz. Patron Citronge, 0.75 oz. simple syrup. Add a heaping scoop of ice to the shaker. 3) Seal shaker and shake vigorously for 30 seconds, and we mean vigorously. 4) Pour the contents of the shaker - marg and the ice you just shook with - into your glass. 6) Top with more fresh ice.

Bottles & Cans For carryout only. You will be required to show a valid ID upon pickup.

Cayman Jack Margarita [11.2 oz bottle] 6

Dos Equis 4.5

Corona 4.5

Modelo Especial 4.5

Sol 4.5

Negra Modelo 4.5

Estrella Jalisco 4.5

Tecate 4.5

Blake's Hard Cider El Chavo 6

habanero and mango

One Barrel Gentry's Dry Hard Cider 6

Miller Lite 4

New Glarus Spotted Cow 5

O'so Infectious Groove Sour 6

Bell's Oberon 6

One Barrel Penguin Pale Ale 5

Wine For carryout only. You will be required to show a valid ID upon pickup.

Ramona Fizzy Grapefruit Wine Cooler 9

Underwood Cellars 250 ml can 10

rose, pinot gris, or pinot noir

Refresh

Topo Chico 3.5

sparkling mineral water

Jarritos 3

strawberry, orange, lime, guava, tamarind

Mexican Coke 3

Agua Fresca 3

agua de jamaica (hibiscus)

Canteen Corner Store served chilled and ready to eat (or reheat)

Cilantro [bunch] 1

Bag of Ice [5 pound] 2

Limes [each] .5

Avocado [each] 2.5

4.5 inch Flour Tortillas [12 pack] 1.5

4.5 inch Corn Tortillas [12 pack] 1.5

Big Bag of Duritos [bag] 3

Big Bag of Chips [bag] 3

Valentina Hot Sauce [bottle] 4

Salsa Verde [pint] 6

Salsa Arbol [pint] 6

Salsa Ranchero [pint] 6

Mango-Habanero Salsa [pint] 6

Pico de Gallo [pint] 6

Refried Black Beans [pint] 6

Guacamole [pint] 16

Pork Carnitas [16 oz] 18

Picadillo Ground Beef [16 oz] 15

Chicken Pastor [16 oz] 18

*Consuming undercooked eggs or meats will be served only upon customer request and increases the risk of food-borne illness.

v: Menu item is vegetarian
vg: Menu item is, or with modifications, can be prepared vegan
gs: Menu item is, or with modifications, can be prepared gluten sensitive. Our fryers are not dedicated to gluten free products

Our kitchen is not an allergen-free environment. Notify us of any allergies. Please be aware that during normal kitchen operations involving shared cooking and preparation areas (including common fryer oil), the possibility exists for food items to come in contact with other food products (i.e. meat, fish, wheat, and/or allergens)